A set of 9 types of sweets with different fillings: chocolate-nut, milk-chocolate, praline, soft roast, nut, creme brulee, jelly, chocolate, fondant-cream. Sweets are ...
cocoa powder, cocoa mass, chocolate mass, confectionery fat, lactic acid, milk sugar, coconut oil, dry milk, cocoa butter, vegetable oil, dry milk serum, skimmed milk ...
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